Food Styling for Photographers
By:Linda Bellingham,Jean Ann Bybee
Published on 2012-11-12 by CRC Press
|You eat with your eyes first, and no one turns a photograph of food into a culinary masterpiece like a food stylist. Food Styling for Photographers is the next best thing to having renowned food stylist Linda Bellingham by your side. Linda has worked with clients Baskin Robbins Ice Cream, McDonald's, Tyson Foods, FritoLay, and many, many more. Professional photographer Jean Ann Bybee has worked with Harry & David, Dominos, Sara Lee, Seven-Up Company, and more. Jean Ann provides a seasoned photographer's point of view with helpful tips throughout. If you are hungry for unique photo assignments and want to expand your portfolio, this guide provides the well-kept secrets of food styling techniques that can make your photos good enough to eat. Each chapter covers step-by-step instructions with mouth-watering photographs illustrating techniques for the creation of hero products that photographers at any level can whip up. Bon Appétit!
This Book was ranked at 12 by Google Books for keyword 20 years of style the world according to paper.
Book ID of Food Styling for Photographers's Books is uDsqBgAAQBAJ, Book which was written byLinda Bellingham,Jean Ann Bybeehave ETAG "RcMv9cOCExI"
Book which was published by CRC Press since 2012-11-12 have ISBNs, ISBN 13 Code is 9781136101663 and ISBN 10 Code is 1136101667
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Book which have "272 Pages" is Printed at BOOK under CategoryPhotography
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