Food Cultures of the World Encyclopedia [4 volumes]

Food Cultures of the World Encyclopedia [4 volumes]
By:Ken Albala
Published on 2011-05-25 by ABC-CLIO

This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. • Entries covering over 150 countries and cultures from around the world • More than 100 expert contributors • Vignettes • An index that facilitates cross-cultural comparison

This Book was ranked at 7 by Google Books for keyword cucina del sole a celebration of southern italian cooking.

Book ID of Food Cultures of the World Encyclopedia [4 volumes]'s Books is zG1H75z0EYYC, Book which was written byKen Albalahave ETAG "nGu1U1npmWc"

Book which was published by ABC-CLIO since 2011-05-25 have ISBNs, ISBN 13 Code is 9780313376276 and ISBN 10 Code is 0313376271

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Book which have "1434 Pages" is Printed at BOOK under CategorySocial Science

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