Focaccia

Focaccia
By:Carol Field
Published on 2003-12-01 by Chronicle Books

Sales in the six figures and counting testify to the enduring appeal of Focaccia, the classic celebration of Italian flatbread. Now with a fresh new cover, this delightful cookbook continues to show how focaccia is one of the easiest-to-prepare and most versatile of homemade breads. Carol Field, an acclaimed expert on Italy and its cuisines, provides more than 50 enticing recipes, from Tuscan specialties sprinkled with fresh basil and sage to more robust versions topped with smoky pancetta. Featuring both sweet and savory recipes (not to mention beautiful color photographs), this inviting and accessible volume brings the rustic breads of Italy to kitchens everywhere.

This Book was ranked at 19 by Google Books for keyword cucina del sole a celebration of southern italian cooking.

Book ID of Focaccia's Books is nDoGAAAACAAJ, Book which was written byCarol Fieldhave ETAG "zivMdX70rhA"

Book which was published by Chronicle Books since 2003-12-01 have ISBNs, ISBN 13 Code is 9780811840651 and ISBN 10 Code is 0811840654

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